Thursday, March 25, 2010

"Fried" Chicken and Biscuits

This is the second time I have made this meal, and both times it has been delicious.

Flaky Biscuits from 5-Ingredient Slow Cooker Recipes (there are a few non-crock pot recipes in the back, this being one of them).

In order to get the biscuits larger and fluffier, I stacked two circles of the dough and lightly pressed before baking, then topped with a dash of flour.

cornflake chicken
Buttermilk "Fried" Chicken from Family Circle January 2010.

Ryken really enjoyed helping me crush the cornflakes for this recipe.

Beware, cornflakes!!! You are about to be crushed! lol.

crushing cornflakes

1 comment:

Blessedmom's Simple Home said...

What a sweet little helper. He sure is growing up!